I did some baking for fun over the weekend and it felt lovely to play with buttercream and chocolate just because. I decided to make s’mores cupcakes and thought they turned out well.
It’s Shark Week, aka one of the best weeks of the year! I don’t know what it is about Shark Week, but I just love it. I’m totally terrified of swimming in the ocean, and even more so after learning about sharks 😂
I had to celebrate all things sharks with bread, obviously. I made a challah shark and filled it with a buttery-cinnamon filling.(more…)