Ingredients
2 cups all purpose-flour
2 1/2 tablespoons baking powder
Pinch of salt
5 tablespoons shortening
3/4 cup milk
3 tablespoons melted butter

Directions
1. Preheat oven to 450 degrees F.
2. In a bowl, mix the flower, baking powder, salt. Add the shortening, and mix with a fork or pastry cutter until the mix is crumbly. Add the milk, a little bit at a time and mix until it forms a ball.
3. Roll the dough on a floured surface to 1/2 inch thick. Cut into desired size and brush with butter. Place biscuits on a baking sheet lined with parchment paper.
4. Bake at 450 degrees F for 10-12 minutes, or until lightly browned and enjoy.