baking

Currently: October 2025

Umm, how are there only a few months left in 2025?! October is always beautiful in Pittsburgh. I’m looking forward to fall festivals and even—dare I say it—beginning to think about the holiday season.

Mom holding baby in front of black car

Here’s what’s current in my life this month. Please share what’s up for you in the comments! (more…)

Chocolate Cherry Granola

There’s something so satisfying about tossing a few pantry staples together and ending up with crunchy, chocolatey clusters that are nourishing and delicious. I love how one batch of granola can double as a hearty breakfast, snack, or a little treat to sprinkle over yogurt at night.

Chocolate cherry granola on a tray with fruit and yogurt

This Chocolate Cherry Granola has quickly become a favorite in our house—it brings together the rich cocoa crunch of my chocolate peanut butter granola with the sweet-tart bite of cherries from my cherry almond granola recipe. Every handful is chocolatey, chewy, and delivers that classic chocolate-and-cherry combination. (more…)