I’m back with another garden update. Our tomatoes and green peppers are growing well and producing a lot! We’ve been having the peppers with hummus, and I’m thinking I need to make fajitas and chili soon.
Does anyone have any other ideas for using up an abundance of green peppers?
As for the tomatoes, I used all but the grape tomatoes to make soup last night. I sautéed a red onion in olive oil and added some freshly chopped basil. In went the chopped tomatoes, seasonings, and chicken broth. It was simple and delicious. I had the soup today with a tuna sandwich and it hit the spot!
I so wish I could have all of my blog friends over for dinner and we could eat the produce from my garden and enjoy each other’s company. I’d make sure to send everyone home with tomatoes, peppers, zucchini and cucumbers.
Thanks for everyone’s comments on my last post. I had so much fun making our first vlog that I decided to film another!