There’s nothing better than the smell of homemade granola baking in the kitchen. Whether you’re searching for a snack, healthy breakfast, or even a sweet treat, these granola recipes are prefect for any occasion or taste preference.

Making granola at home means you can save money, control the ingredients, and customize the flavors to your liking. From spiced and fruity combinations to chocolate or nut-packed, there’s bound to be a recipe here you’ll want to try!

Take a look at my tried-and-true granola recipes and see if you can find a favorite–or two 😉

Why Make Granola At Home?

• Homemade granola uses healthier ingredients than store-bought.
• It’s customizable–have a favorite flavor combo? Try it in granola-form!
• Budget-friendly: making granola is way cheaper than buying at the store.
• Great for meal prep–granola is an easy make-ahead snack or breakfast.
• It makes a really great, healthy, homemade, and beautiful gift to give to friends and family for holidays, birthdays, and gatherings.

Granola Recipes You’ll Love

1. Maple Apple Granola

Maple Apple Granola is packed with oats, pecans, dried apples, and warm fall spices, all sweetened with real maple syrup. A cozy and crunchy fall breakfast granola that’s perfect with yogurt, milk, or by the handful. 

2. Cherry Almond Granola

Cherry Almond Granola combines chewy dried cherries, crunchy almonds, warm cinnamon, and a touch of cherry emulsion–all baked into crunchy clusters. This fruit-and-nut granola recipe is perfect for breakfast with yogurt, milk, or as a snack anytime. 

3. Chocolate Espresso Granola

Chocolate Espresso Granola is perfect for all the coffee lovers out there! It combines cocoa, bold espresso, and coconut oil with almonds and oats for a healthy coffee-flavored breakfast or pick-me-up. This is one energizing and delicious granola ☕️

4. Coconut Peanut Butter Granola

Coconut Peanut Butter Granola is the perfect homemade granola recipe that blends creamy coconut peanut butter, peanuts, oats, and shredded coconut with warm cinnamon and sweet honey. This crunchy flavor-packed granola makes a wonderful breakfast and is downright tropical!

5. Cranberry Orange Granola

Cranberry Orange Granola blends oats, honey, walnuts, and a hint of orange extract with warm cinnamon–it’s then baked to a golden crisp and mixed with tart dried cranberries. It’s a citrusy, and refreshing breakfast granola that brings a bright pop of flavor to yogurt or milk!

6. Chocolate Peanut Butter Granola

Chocolate peanut butter granola is irresistible, as it combines the rich flavors of chocolate and peanut butter with sticky honey to create big, satisfying clusters. It’s a healthier, homemade twist on classic no-bake cookies—perfect for breakfast, snacks, or a sweet treat anytime!

7. Cinnamon Raisin Granola

Cinnamon raisin granola is a wholesome, nut-free granola that blends hearty oats, chia seeds, and a touch of cinnamon, sweetened with honey or maple syrup. Quick to prepare and naturally sweetened, it’s a pantry-friendly favorite that also makes a lovely homemade gift.

8. Coconut Almond Granola

Coconut almond granola is a cozy, lightly sweetened granola that pairs rolled oats, sliced almonds, and shredded coconut with warm cinnamon and a hint of vanilla—baked until golden and toasty. 

9. Banana Nut Granola

Banana nut granola is a subtly sweet granola starring ripe banana mashed into oats and chopped nuts, all warmly spiced with cinnamon and baked until crunchy.

10. Gingerbread Granola

Gingerbread granola blends warm spices like ginger, nutmeg, cloves, and cinnamon with oats, nuts, and molasses. The mixture is baked and finished with dried cranberries for a festive touch. Perfect for anyone who has ever wanted to eat gingerbread for breakfast!

11. Pumpkin Spice Granola

Pumpkin spice granola is a fall-inspired granola where oats and walnuts are lightly sweetened with honey and a pumpkin spice blend, kissed with pumpkin pie extract (or vanilla!) and baked until golden—then finished with tart dried cranberries for a colorful and flavorful pop. 

12. Peanut Butter Granola

Peanut butter granola is a satisfying granola that blends rolled oats, creamy peanut butter, honey, and a touch of vanilla with crunchy peanuts for a hearty, nut-filled snack or breakfast. It’s one of my personal favorite granola recipes!

---

Tips for Perfect Granola Every Time

• If you like large granola clusters, don’t stir it while it bakes.
• Line your pan with parchment paper. It makes cleanup a breeze.
• Don’t crowd your pan! Your granola won’t get crunchy if it’s all lumped together on one baking sheet. I recommend splitting each recipe between two baking sheets.
• Store your cooked and cooled granola in airtight container for freshness.

---

FAQs About Homemade Granola

• Is homemade granola healthier than store-bought?Yes! All of the recipes I’ve shared in this post use only honey, maple syrup, or molasses to sweeten the granola. Each recipe is made with wholesome oats, nuts, and dried fruits.
• Can I customize the granola to my flavor preference? Absolutely. I recommend trying to line up with the recipe in terms of ingredient swaps and amounts (if it calls for 1 cup of peanuts, try replacing them with 1 cup of your favorite nut).
• How long does homemade granola last? Stored at room temperature, granola is best eaten within two weeks.
• Can I make granola gluten free? Yep! Just use certified gluten free oats.
• Can I make granola vegan? Absolutely. Instead of honey, use maple syrup or agave nectar,

---

Granola Baking Essentials

• Parchment paper keeps granola from sticking and making a big mess.
• Large mixing bowls give you enough room to combine all your ingredients are really stir everything together.
• Rimmed baking sheets ensure the granola bakes evenly and doesn’t spill off the baking pan.
• Cooling racks allow your granola to crisp up as it cools.
• Glass measuring cups can be microwaved and are great for measuring your wet ingredients like oil and honey.
• Silicone spatulas allow you to stir your granola and scape it easily onto your baking sheets.
• Airtight containers to keep your granola fresh.

---

More Homemade Goodness

• Malted Milk Chocolate Chip Cookies
• Mini Cannoli Bites
• Four Ingredient Energy Bites (No Bake!)
• Cinnamon Vanilla Biscotti

---

Homemade granola is a versatile and delicious way to take your breakfasts, snacks, smoothies, or even desserts to the next level. With the recipes in this post as a starting point, you can customize flavors to suit your taste—whether you crave nutty crunch, sweet and spiced, or something fruity and fresh. Each batch is a chance to experiment, making your kitchen a place of creativity and deliciousness. Don’t forget to share with your friends and family, too. Granola makes such a lovely and healthy gift to give to others for holidays, birthdays, and more. So grab your oats, mix in your favorite ingredients, and enjoy the wholesome satisfaction of homemade granola 😊