Healthy baking

Maple Pecan Granola

Picture this: it’s a crisp October morning, you’re sipping a steaming mug of coffee, and in the quiet you begin to wonder what to eat for breakfast. You want something crunchy, cozy, and full of fall flavor—enter this Maple Pecan Granola!

Maple pecan granola in a glass bowl on a wooden tray with orange juice, spoon, and maple syrup

Sprinkled over yogurt or on top of a smoothie bowl, this toasty granola is sweetened with real maple syrup and spiced with cinnamon and nutmeg. It’s a nourishing breakfast or snack you’ll want to keep on hand all season long 🍂 (more…)

Chocolate Cherry Granola

There’s something so satisfying about tossing a few pantry staples together and ending up with crunchy, chocolatey clusters that are nourishing and delicious. I love how one batch of granola can double as a hearty breakfast, snack, or a little treat to sprinkle over yogurt at night.

Chocolate cherry granola on a tray with fruit and yogurt

This Chocolate Cherry Granola has quickly become a favorite in our house—it brings together the rich cocoa crunch of my chocolate peanut butter granola with the sweet-tart bite of cherries from my cherry almond granola recipe. Every handful is chocolatey, chewy, and delivers that classic chocolate-and-cherry combination. (more…)