Have you heard of hummingbird cake? I hadn’t until about two weeks ago when my mom mentioned it to me. Apparently it’s a big deal in the South, but i’m not sure because I don’t live in the South. (Wish I did…!!)
So, Southern Living Magazine said that their most requested and loved recipe was Hummingbird Cake. I decided to try my hand at it! Hummingbird cake is basically a white cake (with cinnamon) but also added in the mix is:
(I used walnuts but typical Southern tradition required pecans)
It is frosted with cream cheese frosting and then topped with more nuts!
Add those nuts 😉 Ta-da! I don’t cake if it’s lopsided or messy! It took me about 2 hours and I loved EVERY single minute of it and EATING it! Mmmm 🙂 It was quite moist. (Probably due to the banana and pineapple?!)
If anyone wants the recipe, let me know 😀
Have a nice day!