Last week my mother, sister, and I got out hair cut together.
(^ this is a picture from October but it has the 3 of us! )
Anyways, I was just sitting in the hair salon reading a magazine.
I always turn right to the cooking section of any magazine.
I found a little recipe I thought looked yummy. It reminded me of Hollie because it has black olives and I know the girl loves olives.
Yes, I do put my recipes in a binder with little slip covers 🙂
The recipe only calls for 5 ingredients! SCORE.
The feta made it salty and gooey. The chicken was tender. The sauce was a tad spicy, but in a good way. The parsley added lots of flavor too! Over all it was yum and it will be making more appearances in the dinner rotation. Who knew a hair cut could lead to such a good diner?!
What new recipe have you tried and loved recently?

I love recipes with not a lot of ingredients! If there are too many I won’t make it- I like to keep it simple haha. Let’s see a picture of the new haircut!!
Agreed! Okay, okayyyy i’ll post one 😉 I can’t promise it will look good hahaha
Oh my goodness! That looks I am seriously going to have to go out and try and make that. 5 ingredients and 1 is olives? That sounds like the perfect dinner!
I saw the recipe and instantly thought of you 🙂 It was the first time I had olives!!
Wha?????
The first time you had olives!
Oh, you must explore. Get thee to an olive bar immedietely. There are so many different kinds and the best BEST ones are from Greece ($$$$$).
Yum i love olives!
I want to see your hair!!!!!
Did you get a cut/cut or just a trim?
I have totally been thinking about organizing my recipes that way 🙂
I also put my recipes in a binnder with a slip-in cover! That looks very yummy! Olives are the best 🙂
You get your hair cut and tease us with no pictures??! I’m tsking at you right now. 😉
A recipe that I tried and loved was this awesome, potato and tempeh one.. that I can’t remember the name of. It was amazing though!
That chicken dish looks INCREDIBLEEE!!
that happends to me too! I love reading cooking magazines at the salon. Yumm!
That looks delicious! The technique I’ve just learned is browning butter, and I love it! Am currently looking for new recipes using it!
yum! I wish my hair led to happy stomachs
as if!
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